Japanese green tea
Packing unit: 15 g, 10 tea bags
Ingredients:
Sencha*, matcha* 2.5%. (*from organic farming)
The delicate flavor of Matcha for those in a hurry! The slightly sour flavor of Sencha and the refined and full flavor of Matcha powder mixed and enclosed in practical sachets, for a balanced and slightly sweet taste. Japanese tea is grown in centuries-old tea gardens and treated with care.
Preparation:
Place a tea bag in each cup, pour in boiling and slightly cooled water and leave to infuse for 2 minutes.
To obtain a stronger tea, leave to infuse longer.
HOW TO USE: A filter in a cup of boiling water, leave to infuse for 5-7 minutes with a lid to avoid the loss of volatile principles. It is preferable not to use chlorinated water. Before removing the sachets, press them lightly with the teaspoon Possible slight variations in taste and color are part of the naturalness of the product. Take 2 times a day preferably between meals.
Store in a cool, dry place.
WARNINGS: Keep out of reach of children under three years of age. Do not exceed the recommended daily dose. Supplements are not intended as substitutes for a varied and balanced diet and a healthy lifestyle.















